Get in Touch

Say Hello

Contact Table Greens by email at hello@tablegreens.com about eggs, meats, fish and crawfish, produce, firewood or succulents. We reply within 24-48 hours. Table Greens is still in development and not yet open to visitors.

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Email Us

For orders and inquiries: [email protected]
We respond within 24-48 hours, usually faster.

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Newsletter

The best way to stay informed about what's available at the farm stand - seasonal produce, fish harvest dates, meat availability, and new blog posts. Select "Join the Newsletter" in the form.

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Please Note

We are not yet open to visitors. Table Greens is in development. Contact us now to get on the list - when we open, newsletter subscribers and early contacts get first access to everything.

Contact FAQ

Common Questions

How do I place an order with Table Greens?

Email hello@tablegreens.com with what you are looking for: eggs, pasture-raised meats, fish and crawfish, vegetables and produce, firewood or succulent plants. Meats, fish, custom produce orders and large firewood deliveries always need to be arranged ahead, because we do not always have everything in stock, but we will tell you what is coming and when.

How quickly does Table Greens reply?

We respond to messages within 24-48 hours, and usually faster. If you are asking about a seasonal product such as spring crawfish, late-summer freshwater prawn or a batch of pasture-raised meat, mention the product in your message so we can add you to the right list and let you know as soon as the next harvest or batch is ready.

Is Table Greens open to visitors?

Not yet. Table Greens is still in development and not open to visitors. Contact us now to get on the list: when we open, newsletter subscribers and early contacts get first access to everything. Until then, the blog documents the build, from the aquaponics system to rotational grazing and the cold storage room.

How do I hear about seasonal availability?

Join the Table Greens newsletter. It is the best way to stay informed about what is available at the farm stand, including seasonal produce, fish harvest dates, meat availability and new blog posts. Farm stand regulars and subscribers get priority for limited items such as specialty meats, crawfish and rare vegetable harvests.